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air-fryer-french-toast-recipe

Air Fryer French Toast Recipe

Quick and easy French toast made in the air fryer. Perfect for a fast breakfast.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread preferably thick slices
  • 2 units Eggs
  • ½ cup Milk
  • 1 teaspoon Vanilla Extract
  • 1 teaspoon Cinnamon

Instructions 

  1. Preheat your air fryer to 370°F (188°C).
  2. In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
  3. Dip each slice of bread into the egg mixture, ensuring both sides are well-coated.
  4. Place the coated bread slices in the air fryer basket in a single layer.
  5. Cook for 5 minutes, then flip the slices and cook for another 3-5 minutes until golden brown.
  6. Serve warm with your favorite toppings like syrup, powdered sugar, or fresh fruit.

Nutritional Value

Calories: 250kcal | Carbohydrates: 30g | Protein: 10g | Fat: 10g | Saturated Fat: 3g | Cholesterol: 150mg | Sodium: 300mg | Potassium: 200mg | Fiber: 2g | Sugar: 5g | Vitamin A: 300IU | Calcium: 100mg | Iron: 2mg

Keywords

Air Fryer, Breakfast, French Toast
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