Apple Juice Recipe
Simple and refreshing apple juice recipe.
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Main Ingredients
- 4 large Apples washed and cored
- 1 cup Water optional, for diluting
1. Wash and core the apples.
2. Cut the apples into smaller pieces.
3. Feed the apple pieces into the juicer.
4. Collect the juice in a pitcher.
5. Add water if you prefer a lighter juice.
6. Serve immediately or chill in the fridge.
Calories: 120kcal | Carbohydrates: 30g | Sodium: 5mg | Potassium: 260mg | Sugar: 25g | Vitamin A: 2IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg