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baby-back-ribs-recipe

Baby Back Ribs Recipe

Delicious and tender baby back ribs that are perfect for any occasion.
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Preparation Time: 20 minutes
Cook Time: 3 hours
Total Time: 3 hours 20 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 2 racks Baby Back Ribs
  • 1 cup BBQ Sauce
  • 2 tablespoon Brown Sugar
  • 1 tablespoon Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat your oven to 300°F (150°C).
  2. 2. Mix together brown sugar, paprika, garlic powder, onion powder, salt, and black pepper in a bowl.
  3. 3. Rub the spice mixture all over the ribs.
  4. 4. Wrap the ribs tightly in aluminum foil and place on a baking sheet.
  5. 5. Bake in the preheated oven for 2.5 to 3 hours.
  6. 6. Remove the ribs from the oven and carefully unwrap the foil.
  7. 7. Brush the ribs with BBQ sauce.
  8. 8. Place the ribs back in the oven, uncovered, and bake for an additional 30 minutes.
  9. 9. Remove from the oven and let rest for a few minutes before serving.

Nutritional Value

Calories: 600kcal | Carbohydrates: 30g | Protein: 40g | Fat: 35g | Saturated Fat: 12g | Cholesterol: 120mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 20g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

BBQ, Grill, Ribs
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