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blt-pasta-salad-recipe

BLT Pasta Salad Recipe

A refreshing pasta salad with the classic flavors of a BLT sandwich.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Salad
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 oz pasta any short pasta
  • 6 slices bacon cooked and crumbled
  • 1 cup cherry tomatoes halved
  • 2 cups romaine lettuce chopped
  • ½ cup mayonnaise
  • 1 tablespoon lemon juice fresh
  • 1 clove garlic minced
  • to taste salt and pepper

Instructions 

  1. Cook pasta according to package instructions. Drain and let cool.
  2. In a skillet, cook bacon until crispy. Drain on paper towels and crumble.
  3. In a large mixing bowl, combine pasta, bacon, cherry tomatoes, and romaine lettuce.
  4. In a small bowl, whisk together mayonnaise, lemon juice, and minced garlic. Season with salt and pepper.
  5. Pour dressing over pasta mixture and toss to combine. Serve immediately or chill before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 10g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 500mg | Potassium: 300mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

BLT, Pasta Salad
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