Breakfast Pizza Recipe
Start your day with a delicious breakfast pizza topped with eggs, cheese, and your favorite breakfast meats.
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Main Ingredients
- 1 piece Pizza Dough store-bought or homemade
- 1 cup Shredded Cheese cheddar or mozzarella
- 4 pieces Eggs
- ½ cup Cooked Bacon chopped
- ¼ cup Chopped Green Onions
Preheat your oven to 425°F (220°C).
Roll out the pizza dough on a baking sheet.
Sprinkle the shredded cheese evenly over the dough.
Crack the eggs over the cheese, spacing them out evenly.
Sprinkle the cooked bacon and green onions over the top.
Bake in the preheated oven for 15-20 minutes, or until the eggs are set and the crust is golden brown.
Remove from the oven, slice, and serve hot.
Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 200mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg