Broccoli Salad Recipe
A refreshing and healthy broccoli salad with a tangy dressing.
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Main Ingredients
- 4 cups Broccoli florets chopped
- 1 cup Cheddar cheese shredded
- ½ cup Red onion diced
- ½ cup Sunflower seeds
- ½ cup Cranberries dried
Dressing
- 1 cup Mayonnaise
- 2 tablespoon Apple cider vinegar
- 2 tablespoon Honey
In a large mixing bowl, combine broccoli, cheddar cheese, red onion, sunflower seeds, and cranberries.
In a separate bowl, whisk together mayonnaise, apple cider vinegar, and honey until smooth.
Pour the dressing over the broccoli mixture and toss to coat evenly.
Chill in the refrigerator for at least 1 hour before serving.
Calories: 250kcal | Carbohydrates: 20g | Protein: 6g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 300mg | Potassium: 400mg | Fiber: 4g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 60mg | Calcium: 150mg | Iron: 1.5mg