Caprese Appetizer Recipe
A simple and delicious Caprese appetizer, perfect for any occasion.
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Main Ingredients
- 2 large Tomatoes sliced
- 8 oz Fresh mozzarella sliced
- 1 bunch Fresh basil leaves
- 2 tablespoon Olive oil
- to taste Salt
- to taste Black pepper
1. Slice the tomatoes and mozzarella.
2. Arrange the tomato and mozzarella slices on a serving plate, alternating them.
3. Tuck fresh basil leaves between the slices.
4. Drizzle with olive oil and season with salt and black pepper to taste.
Calories: 250kcal | Carbohydrates: 6g | Protein: 14g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 900IU | Vitamin C: 20mg | Calcium: 300mg | Iron: 1mg