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chaffles-with-almond-flour-recipe

Chaffles with Almond Flour Recipe

Quick and easy chaffles made with almond flour. Perfect for a low-carb breakfast or snack.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • ½ cup Almond Flour
  • 1 Egg
  • ½ cup Shredded Cheese
  • ½ teaspoon Baking Powder

Instructions 

  1. Preheat your waffle maker.
  2. In a bowl, mix almond flour, egg, shredded cheese, and baking powder.
  3. Pour the mixture into the waffle maker and cook for about 5 minutes or until golden brown.
  4. Remove from waffle maker and serve warm.

Nutritional Value

Calories: 200kcal | Carbohydrates: 4g | Protein: 10g | Fat: 16g | Saturated Fat: 6g | Cholesterol: 100mg | Sodium: 300mg | Potassium: 100mg | Fiber: 2g | Sugar: 1g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1mg

Keywords

Low Carb
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