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French Greek Salad Dressing Recipe

This is a delightful French-inspired Greek salad dressing that combines the best of both cuisines.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Salad Dressing
Cuisine: French, Greek
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Dressing Ingredients

  • ½ cup Olive oil
  • ¼ cup Red wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 clove Garlic, minced
  • 1 teaspoon Dried oregano
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper

Instructions 

  1. In a bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, dried oregano, salt, and black pepper until well combined.
  2. Taste and adjust seasoning if necessary.
  3. Serve immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 200kcal | Carbohydrates: 1g | Fat: 22g | Saturated Fat: 3g | Sodium: 300mg | Potassium: 10mg

Keywords

Dressing, French, Greek, Salad
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