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hamburger-stroganoff-recipe

Hamburger Stroganoff

A quick and easy hamburger stroganoff recipe that's perfect for a weeknight dinner.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground beef
  • 1 cup Chopped onion
  • 1 can Cream of mushroom soup
  • 1 cup Sour cream
  • 1 package Egg noodles cooked and drained

Instructions 

  1. 1. In a large skillet, cook the ground beef and onion over medium heat until the meat is no longer pink. Drain any excess fat.
  2. 2. Stir in the cream of mushroom soup and sour cream. Cook until heated through.
  3. 3. Serve the beef mixture over cooked egg noodles.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Hamburger Stroganoff
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