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honey-lime-vinaigrette-recipe

Honey Lime Vinaigrette Recipe

A zesty and sweet vinaigrette perfect for salads.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dressing
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • ¼ cup lime juice freshly squeezed
  • ¼ cup honey
  • ½ cup olive oil
  • 1 clove garlic minced
  • ½ teaspoon salt
  • ¼ teaspoon black pepper freshly ground

Instructions 

  1. In a bowl, whisk together lime juice, honey, minced garlic, salt, and black pepper.
  2. Slowly drizzle in the olive oil while whisking continuously until the dressing is emulsified.
  3. Taste and adjust seasoning if necessary. Serve immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Fat: 9g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 20mg | Sugar: 9g | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.1mg

Keywords

Salad Dressing, Vinaigrette
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