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jamaican-rum-punch-recipe

Jamaican Rum Punch Recipe

A refreshing and tropical drink perfect for parties.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: Jamaican
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 cup Jamaican Rum
  • ½ cup Pineapple Juice
  • ½ cup Orange Juice
  • ¼ cup Lime Juice
  • ¼ cup Grenadine
  • 1 cup Ice

Instructions 

  1. 1. In a large pitcher, combine Jamaican rum, pineapple juice, orange juice, lime juice, and grenadine.
  2. 2. Stir well to combine.
  3. 3. Add ice and stir again.
  4. 4. Serve chilled and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Sodium: 5mg | Potassium: 100mg | Sugar: 20g | Vitamin C: 30mg | Calcium: 20mg

Keywords

Rum Punch
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