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kahlua-recipe

Kahlua Recipe

A simple homemade Kahlua recipe.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Beverage
Cuisine: Mexican
Servings: 10 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 cups Sugar
  • 4 cups Water
  • ½ cup Instant Coffee
  • 2 tablespoons Vanilla Extract
  • 750 ml Vodka

Instructions 

  1. In a saucepan, combine sugar and water. Bring to a boil, then reduce heat and simmer for 10 minutes.
  2. Add instant coffee and stir until dissolved. Remove from heat and let cool.
  3. Once cooled, add vanilla extract and vodka. Stir well.
  4. Pour into a bottle and seal. Store in a cool, dark place for at least 2 weeks before using.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Sugar: 30g

Keywords

Coffee Liqueur, Kahlua
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