Go Back
–+ servings
mexican-chicken-recipe

Mexican Chicken Recipe

A flavorful and easy-to-make Mexican chicken dish.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts boneless, skinless
  • 1 tablespoon Olive Oil
  • 1 teaspoon Chili Powder
  • 1 teaspoon Cumin
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black Pepper to taste
  • 1 cup Salsa

Instructions 

  1. 1. In a mixing bowl, combine chili powder, cumin, garlic powder, paprika, salt, and black pepper.
  2. 2. Rub the chicken breasts with olive oil and coat them with the spice mixture.
  3. 3. Heat a skillet over medium heat and cook the chicken breasts for 6-7 minutes on each side, or until fully cooked.
  4. 4. Pour salsa over the chicken and simmer for an additional 5 minutes.
  5. 5. Serve hot with your favorite sides.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 700mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg

Keywords

Chicken, Mexican
Tried this recipe?Let us know how it was!