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mocha-coffee-recipe

Mocha Coffee Recipe

A delicious blend of coffee and chocolate, perfect for a cozy morning or an afternoon pick-me-up.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: American
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Brewed Coffee
  • 1 tablespoon Cocoa Powder
  • 1 tablespoon Sugar
  • ½ cup Milk
  • 1 tablespoon Whipped Cream optional

Instructions 

  1. 1. Brew a cup of coffee using your coffee maker.
  2. 2. In a saucepan, mix cocoa powder and sugar. Add milk and whisk until smooth.
  3. 3. Heat the mixture over medium heat until hot but not boiling.
  4. 4. Pour the hot milk mixture into the brewed coffee and stir well.
  5. 5. Top with whipped cream if desired. Serve immediately.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 50mg | Potassium: 200mg | Fiber: 2g | Sugar: 15g | Vitamin A: 100IU | Calcium: 150mg | Iron: 1mg

Keywords

Chocolate, Coffee, Mocha
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