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slow-cooker-baby-back-ribs-recipe

Slow Cooker Baby Back Ribs Recipe

Delicious and tender baby back ribs cooked to perfection in a slow cooker.
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Preparation Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 500 kcal

Ingredients 

Ribs

  • 2 racks baby back ribs
  • 1 cup BBQ sauce
  • 1 tablespoon paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder

Instructions 

  1. 1. Remove the membrane from the back of the ribs.
  2. 2. Mix paprika, salt, black pepper, and garlic powder in a bowl.
  3. 3. Rub the spice mix all over the ribs.
  4. 4. Place the ribs in the slow cooker.
  5. 5. Pour BBQ sauce over the ribs.
  6. 6. Cook on low for 8 hours.
  7. 7. Remove ribs from the slow cooker and let them rest for a few minutes before serving.

Nutritional Value

Calories: 500kcal | Carbohydrates: 20g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 500mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 2mg

Keywords

Ribs, Slow Cooker
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