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sweet-pickles-recipe

Sweet Pickles Recipe

Delicious sweet pickles that are perfect for snacking or as a side dish.
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Preparation Time: 20 minutes
Cook Time: 10 minutes
Resting Time 24 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: American
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 4 cups Cucumbers sliced
  • 2 cups White vinegar
  • 2 cups Sugar
  • 1 tablespoon Salt
  • 1 teaspoon Mustard seeds
  • 1 teaspoon Celery seeds

Instructions 

  1. 1. In a large pot, combine vinegar, sugar, salt, mustard seeds, and celery seeds. Bring to a boil.
  2. 2. Add sliced cucumbers to the pot and remove from heat.
  3. 3. Let the mixture cool to room temperature.
  4. 4. Transfer the cucumbers and liquid into mason jars. Seal and refrigerate for at least 24 hours before serving.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Pickles, Sweet Pickles
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