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Sweet Tea Recipe
A refreshing and classic sweet tea recipe that's perfect for any occasion.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Beverage
Cuisine:
Southern
Servings:
8
servings
Calories:
90
kcal
Ingredients
Main Ingredients
8
cups
Water
6
bags
Black Tea
1
cup
Sugar
1
slice
Lemon
Optional, for garnish
Instructions
1. Bring 4 cups of water to a boil in a saucepan.
2. Remove from heat and add tea bags. Steep for 5-7 minutes.
3. Remove tea bags and stir in sugar until dissolved.
4. Pour tea into a pitcher and add remaining 4 cups of cold water.
5. Refrigerate until chilled. Serve over ice with a slice of lemon, if desired.
Nutritional Value
Calories:
90
kcal
|
Carbohydrates:
24
g
|
Sodium:
10
mg
|
Potassium:
10
mg
|
Sugar:
24
g
|
Calcium:
10
mg
Keywords
Sweet Tea
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