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Wilted Lettuce Salad Recipe
A simple and delicious wilted lettuce salad recipe.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
head
lettuce
washed and torn
4
slices
bacon
diced
¼
cup
vinegar
2
tablespoon
sugar
¼
teaspoon
salt
¼
teaspoon
pepper
Instructions
1. Cook bacon in a skillet until crispy. Remove and set aside.
2. Add vinegar, sugar, salt, and pepper to the bacon drippings. Stir until sugar dissolves.
3. Pour the hot mixture over the lettuce in a mixing bowl. Toss to wilt the lettuce.
4. Sprinkle the cooked bacon on top and serve immediately.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
10
g
|
Protein:
5
g
|
Fat:
10
g
|
Saturated Fat:
3
g
|
Cholesterol:
15
mg
|
Sodium:
300
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Wilted Lettuce Salad
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