A yogurt parfait is a delightful and nutritious way to start your day or enjoy as a snack. This layered treat combines creamy greek yogurt, crunchy granola, and juicy mixed berries for a perfect balance of flavors and textures. The optional drizzle of honey adds a touch of sweetness that ties everything together.
If you don't usually keep greek yogurt or granola at home, you might need to pick these up at the supermarket. Greek yogurt is thicker and creamier than regular yogurt, offering a rich texture. Granola provides a satisfying crunch and can come in various flavors, so choose one that suits your taste. Mixed berries can be fresh or frozen, making them versatile and easy to find year-round.

Ingredients For Yogurt Parfait Recipe
Greek yogurt: A thick, creamy yogurt that adds richness and protein.
Granola: A crunchy mixture of oats, nuts, and sweeteners that adds texture.
Mixed berries: A combination of berries like strawberries, blueberries, and raspberries, providing natural sweetness and color.
Honey: An optional sweetener that can be drizzled on top for added flavor.
Technique Tip for Making a Parfait
To enhance the flavor and texture of your yogurt parfait, consider toasting the granola lightly in a pan before layering. This will bring out its natural nuttiness and add a delightful crunch. Additionally, if using frozen berries, let them thaw slightly to release their juices, which will blend beautifully with the greek yogurt and add a burst of flavor.
Suggested Side Dishes
Alternative Ingredients
plain or flavored greek yogurt - Substitute with coconut yogurt: Coconut yogurt is a great dairy-free alternative that provides a similar creamy texture and tangy flavor.
plain or flavored greek yogurt - Substitute with silken tofu: Silken tofu can be blended to achieve a smooth, creamy consistency and is a good source of protein for those avoiding dairy.
granola - Substitute with crushed nuts: Crushed nuts like almonds, walnuts, or pecans add a crunchy texture and are lower in sugar compared to most granolas.
granola - Substitute with oatmeal: Cooked and cooled oatmeal can be used for a softer texture and is a heart-healthy option.
fresh or frozen mixed berries - Substitute with dried fruit: Dried fruit like raisins, cranberries, or apricots can add sweetness and chewiness.
fresh or frozen mixed berries - Substitute with fruit compote: A homemade or store-bought fruit compote can provide a similar fruity flavor with a different texture.
honey - Substitute with maple syrup: Maple syrup offers a similar sweetness and can be used as a vegan alternative.
honey - Substitute with agave nectar: Agave nectar is another vegan-friendly sweetener that has a mild flavor and blends well with yogurt.
Alternative Recipes Similar to This Parfait
How to Store or Freeze This Recipe
- To store your yogurt parfait, cover the top of the glass or jar with a tight-fitting lid or plastic wrap. This will help keep the yogurt fresh and prevent the granola from becoming soggy.
- Place the covered parfait in the refrigerator. It can be stored for up to 3 days, but for the best texture and flavor, consume it within 1-2 days.
- If you plan to make the parfaits ahead of time, consider keeping the granola separate until just before serving. This will ensure it stays crunchy.
- For freezing, use a freezer-safe container. Layer the yogurt and berries, but leave out the granola and honey.
- Seal the container tightly and label it with the date. Frozen parfaits can be stored for up to 1 month.
- When ready to eat, thaw the parfait in the refrigerator overnight. Add the granola and honey just before serving to maintain the best texture and flavor.
- For an extra burst of freshness, add a few more fresh berries on top after thawing.
How to Reheat Leftovers
Reheating a yogurt parfait is not typically recommended as it is meant to be enjoyed cold. However, if you prefer a warm version, consider these methods:
- Microwave Method:
- Transfer the granola and mixed berries to a microwave-safe bowl.
- Microwave on medium heat for about 30 seconds to 1 minute, or until the berries are warm and the granola is slightly toasted.
- Add the warmed mixture back to the greek yogurt and enjoy immediately.
- Stovetop Method:
- In a small saucepan, heat the mixed berries over medium heat until they start to release their juices and become warm, about 2-3 minutes.
- In a separate dry skillet, toast the granola over medium heat for about 1-2 minutes, stirring frequently to prevent burning.
- Layer the warmed berries and toasted granola back into the greek yogurt and serve.
- Oven Method:
- Preheat your oven to 350°F (175°C).
- Spread the granola on a baking sheet and toast in the oven for about 5-7 minutes, or until it becomes fragrant and slightly golden.
- In a small oven-safe dish, warm the mixed berries for about 5 minutes.
- Combine the toasted granola and warmed berries with the greek yogurt and enjoy.
- Microwave Method:
Remember, the greek yogurt itself should not be heated as it can curdle and lose its creamy texture.
Best Tools for Making a Parfait
Glass or jar: Use this to layer and serve the parfait.
Spoon: Essential for scooping and layering the yogurt, granola, and berries.
Measuring cup: Helps to measure the exact amount of yogurt, granola, and berries.
Tablespoon: Useful for drizzling the honey evenly over the parfait.
Knife: If using fresh berries, a knife can be handy for cutting them into smaller pieces.
Cutting board: Provides a safe surface for cutting fresh berries.
How to Save Time on Making This Recipe
Prepare ingredients in advance: Wash and chop the mixed berries ahead of time and store them in the fridge.
Use pre-made granola: Purchase granola from the store to save time on preparation.
Layer in bulk: Assemble multiple yogurt parfaits at once and store them in the fridge for quick access.
Opt for frozen berries: Use frozen mixed berries if fresh ones are not available to save on washing and chopping time.
Skip the honey: If you're in a rush, omit the honey or use a squeeze bottle for quick drizzling.

Yogurt Parfait Recipe
Ingredients
Main Ingredients
- 1 cup Greek yogurt plain or flavored
- 1 cup Granola
- 1 cup Mixed berries fresh or frozen
- 1 tablespoon Honey optional
Instructions
- 1. In a glass or jar, add a layer of Greek yogurt.
- 2. Add a layer of granola on top of the yogurt.
- 3. Add a layer of mixed berries on top of the granola.
- 4. Repeat the layers until the glass or jar is filled.
- 5. Drizzle honey on top if desired.
Nutritional Value
Keywords
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